Bananna Choco cookies to the rescue!
Banana choco Cookies
2 bananas smashed
1/3 cup almond flour
½ tsp salt
3/4 cup almond butter
1/2 tsp baking soda
1/3 cup dark chocolate chips
1 apple finely chopped
1/3 cup coconut milk
1 tbsp cinnamon (or more if your 3 year old is measuring…)
Preheat oven to 350 degrees. In a medium mixing bowl, use a fork to smash the bananas to baby food consistency. Add the almond flour, almond butter, and baking soda and mix well. Using a hand held chopper or food processor, chop the apples to a very fine dice. Add the chips, apples, coconut milk, and cinnamon to the bowl and mix in remaining ingredients. Cover two cookie sheets with parchment paper and spoon heaping tablespoons of the cookie mix onto the parchment paper, placing an inch or two apart. Press to flatten. Back for 25 minutes. Makes approximately 20-22 cookies.
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